Meat rolls with beer: a tasty dish to absolutely try

Ingredienti: 

6 pork slices

12 slices of sliced cheese 

6 slices of ham 

Flour 

Salt and pepper 

33 cl of beer

Extravirgin olive oil 

1 knob of butter 

3 garlic gloves 

Directions:

1. First spread pork slices. 

2. Fill them with smoked cheese and ham. 

3. Wrap them and form some rolls. 

4. Dust them into the flour and let them fry in a pan with oil, butter and garlic. 

5. Cook the meat rolls on both side and then pour in the beer. 

6. Let cook for 30 minutes with a lid on. 

7. Add salt, pepper and serve with some bread.