{"id":7418,"date":"2024-02-14T22:05:08","date_gmt":"2024-02-14T20:05:08","guid":{"rendered":"https:\/\/www.beste-rezepte.top\/?p=7418"},"modified":"2024-02-14T22:05:09","modified_gmt":"2024-02-14T20:05:09","slug":"herzhafter-brioche-paintree-das-rezept-fur-eine-weiche-und-leckere-weihnachtsvorspeise","status":"publish","type":"post","link":"https:\/\/www.beste-rezepte.top\/?p=7418","title":{"rendered":"Herzhafter Brioche-Paintree: das Rezept f\u00fcr eine weiche und leckere Weihnachtsvorspeise"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zubereitung:&nbsp;<strong>40 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kochen:&nbsp;<strong>20 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ruhe:&nbsp;<strong>4 Stunden<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schwierigkeit:&nbsp;<strong>Einfach<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosierung f\u00fcr:&nbsp;<strong>8-10 Personen<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">0 Mehl (oder Manitoba)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Milch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ei<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Geschmolzene Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Teel\u00f6ffel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Teel\u00f6ffel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Trockene Bierhefe<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr die F\u00fcllung<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">d\u00fcnn geschnittener Kochschinken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Versuch es<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Entkernte schwarze Oliven<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Geriebener Parmesank\u00e4se<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 EL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Du brauchst sie auch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Milch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">20 ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eigelb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mehl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">schmecken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rosmarin<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">schmecken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Der\u00a0<strong>herzhafte Brioche-Pain-Baum<\/strong>\u00a0ist ein weiches und sehr schmackhaftes Sauerteigprodukt, das sich perfekt zum\u00a0Weihnachtsessen\u00a0als\u00a0spektakul\u00e4re und wirkungsvolle\u00a0<strong>Vorspeise anbietet oder zum\u00a0<\/strong>Silvesteressen\u00a0auf den Tisch bringt .\u00a0Ein kreatives und raffiniertes \u201e\u00a0<strong>Herzst\u00fcck<\/strong>\u00a0\u201c, das die G\u00e4ste in Erstaunen versetzen soll. Es besteht aus vielen\u00a0weichen Brioche-B\u00e4llchen\u00a0, gef\u00fcllt mit Oliven, Schinken und K\u00e4se, die, wenn sie beim Kochen kombiniert werden, einen rustikalen Effekt von gro\u00dfer Wirkung ergeben, schmackhaft und fadenziehend der Biss.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ein Rezept, das an die ber\u00fchmte\u00a0kampanische Donau\u00a0erinnert , einfach und schnell zuzubereiten ist und in tausend\u00a0<strong>verschiedenen Variationen<\/strong>\u00a0verpackt werden kann: F\u00fcllen Sie einfach die erhaltenen H\u00e4ppchen mit den gew\u00fcnschten Zutaten, legen Sie sie baumf\u00f6rmig auf ein Backblech mit Backpapier und fertig sind fertig.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Wenn Sie m\u00f6chten, k\u00f6nnen Sie die F\u00fcllung weglassen und das Brioche Tree anstelle von Brot genie\u00dfen oder es als appetitliches Fingerfood zum Aperitif servieren\u00a0<strong>,<\/strong>\u00a0zusammen mit k\u00f6stlichen\u00a0Canap\u00e9s\u00a0\u00a0und anderen\u00a0festlichen H\u00e4ppchen\u00a0.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Finden Sie heraus, wie Sie den herzhaften Brioche-Schmerzbaum zubereiten, indem Sie der Schritt-f\u00fcr-Schritt-Anleitung und den Ratschl\u00e4gen folgen.\u00a0Wenn Ihnen dieses Rezept gefallen hat, probieren Sie auch den\u00a0Bl\u00e4tterteig-Weihnachtsbaum\u00a0, den\u00a0Weihnachtsbaum mit Bl\u00e4tterteigstrudeln\u00a0oder die\u00a0weihnachtliche herzhafte Sahnetarte\u00a0.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">So bereiten Sie herzhaftes Brioche-Paintree zu<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-sciogliere-burro-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Butter im Wasserbad schmelzen und abk\u00fchlen lassen1.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-farina-in-ciotola-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Das Mehl in eine gro\u00dfe Sch\u00fcssel sieben2.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-aggiungere-lievito-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcgen Sie die Hefe hinzu3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-aggiungere-zucchero-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Zucker hinzuf\u00fcgen4.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-mescolare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mit einem L\u00f6ffel vermischen5.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-aggiungere-uovo-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aggiungi l&#8217;uovo&nbsp;6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-aggiungere-sale-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prosegui con il sale&nbsp;7.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-mescolare-con-forchetta-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 8<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Incorpora l&#8217;uovo con i rebbi di una forchetta&nbsp;8.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-versare-latte-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Versa il latte tiepido&nbsp;9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-amalgamare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 10<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Amalgama per qualche istante&nbsp;10.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-versare-burro-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 11<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Unisci il burro ormai tiepido&nbsp;11.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-impastare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 12<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Impasta con le mani&nbsp;12.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-impastare-con-le-mani-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 13<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Trasferisci quindi il composto ottenuto su un piano di lavoro leggermente infarinato e prosegui a lavorare con le mani, fino a ottenere un impasto elastico e omogeneo&nbsp;13.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-formare-una-palla-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 14<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Forma una palla&nbsp;14.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-preparare-ripieno-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 15<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prepara il ripieno: trita al coltello le olive nere snocciolate e il prosciutto cotto, e riduci la provola a dadini&nbsp;15.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-mettere-ciotola-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 16<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Raccogli gli ingredienti sminuzzati in un recipiente&nbsp;16.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche.salato-aggiungere-parmigiano-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 17<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aggiungi il parmigiano grattugiato&nbsp;17.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-mescolare-cucchiaio-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 18<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mescola con un cucchiaio&nbsp;18.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-lievitare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 19<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Trasferisci l&#8217;impasto preparato in una ciotola infarinata, copri con pellicola trasparente&nbsp;19, e lascia lievitare in un luogo caldo e al riparo da correnti d&#8217;aria, per circa 3 ore o fino al raddoppio del volume iniziale.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-lievitato-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 20<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una volta raddoppiato di volume&nbsp;20, riprendi l&#8217;impasto.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-dividere-impasto-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 21<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rovescialo sul piano di lavoro e, con l&#8217;aiuto di un tarocco, ricava 38 porzioni&nbsp;21&nbsp;di circa 18 gr ciascuna.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-stendere-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 22<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schiaccia ogni porzione con un matterello&nbsp;22, in modo da formare tanti dischetti.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-mettere-ripieno-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 23<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Farcisci ciascun dischetto con un cucchiaino di ripieno&nbsp;23.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-richiudere-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 24<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Richiudi i lembi sul ripieno e sigilla al centro l&#8217;impasto&nbsp;24.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-formare-pallina-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 25<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Forma una pallina pirlandola delicatamente fra le mani&nbsp;25.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-pirlare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 26<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Roteala quindi sul piano di lavoro, in modo da ottenere una superficie liscia&nbsp;26, e prosegui in questo modo fino a esaurire gli ingredienti.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-formare-base-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 27<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Inizia a comporre l&#8217;albero di pain brioche realizzando il tronco con 4 palline&nbsp;27&nbsp;e sistemandole a 1\/2 cm di distanza l&#8217;una dall&#8217;altra.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-prima-fila-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 28<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Forma una fila di 6 palline sopra il tronco&nbsp;28, sempre distanziate tra di loro.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-seconda-fila-di-palline-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 29<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fai un&#8217;altra fila composta da 7 palline&nbsp;29.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-formare-albero-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 30<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Procedi quindi a realizzare l&#8217;albero formando una fila da 6 palline (30), poi da 5, da 4, da 3\u2026 e cos\u00ec via, in ordine decrescente, fino ad arrivare all&#8217;ultima pallina.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-finito-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 31<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Una volta formato l&#8217;albero&nbsp;31, lascialo lievitare, coperto con un canovaccio umido, per circa 1 ora.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-seconda-lievitazione-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 32<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Trascorso il tempo di lievitazione, sistema l&#8217;albero di pain brioche su una teglia&nbsp;32.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-spennellare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 33<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Spennella le palline farcite con il tuorlo&nbsp;33, leggermente sbattuto con un goccino di latte.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/albero-di-pan-brioche-salato-infornare-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Step 34<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Inforna a 180 \u00b0C e lascia cuocere per circa 20 minuti, o fino a doratura&nbsp;34.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Step 35<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Al termine, sforna l&#8217;albero di pain brioche salato&nbsp;35.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zubereitung:&nbsp;40 Min Kochen:&nbsp;20 Min Ruhe:&nbsp;4 Stunden Schwierigkeit:&nbsp;Einfach Dosierung f\u00fcr:&nbsp;8-10 Personen Zutaten 0 Mehl (oder Manitoba) 300 gr Milch 150 ml Ei 1 Geschmolzene Butter 80 gr Zucker 1 Teel\u00f6ffel Salz 1 Teel\u00f6ffel Trockene Bierhefe 4 gr F\u00fcr die F\u00fcllung d\u00fcnn geschnittener Kochschinken 80 gr Versuch es 80 gr Entkernte schwarze Oliven 80 gr Geriebener Parmesank\u00e4se [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7419,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-7418","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezept"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Herzhafter Brioche-Paintree: das Rezept f\u00fcr eine weiche und leckere 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