{"id":35860,"date":"2025-09-16T09:22:45","date_gmt":"2025-09-16T06:22:45","guid":{"rendered":"https:\/\/www.beste-rezepte.top\/?p=35860"},"modified":"2025-09-16T09:22:45","modified_gmt":"2025-09-16T06:22:45","slug":"%f0%9f%a5%a1chinesische-suss-saure-sauce%f0%9f%a5%a2","status":"publish","type":"post","link":"https:\/\/www.beste-rezepte.top\/?p=35860","title":{"rendered":"\ud83e\udd61CHINESISCHE S\u00dcSS-SAURE SAUCE\ud83e\udd62"},"content":{"rendered":"\n

Zubereitung:<\/p>\n\n\n\n

    \n
  1. Wei\u00dfweinessig, Zucker und Ketchup in einer kleinen Pfanne oder einem Topf verr\u00fchren.<\/li>\n\n\n\n
  2. Bei mittlerer Hitze unter st\u00e4ndigem R\u00fchren kochen, bis sich der Zucker vollst\u00e4ndig aufgel\u00f6st hat und die Mischung hei\u00df wird.<\/li>\n\n\n\n
  3. F\u00fcr eine umami-Note die Sojasauce hinzuf\u00fcgen und gut verr\u00fchren.<\/li>\n\n\n\n
  4. In einer separaten Sch\u00fcssel die Maisst\u00e4rke in etwas kaltem Wasser (ca. 60 ml) aufl\u00f6sen, bis eine glatte Masse entsteht.<\/li>\n\n\n\n
  5. Die Maisst\u00e4rkemischung in die Pfanne mit der scharfen Sauce geben und weiterr\u00fchren. Bei schwacher Hitze k\u00f6cheln lassen, bis die Sauce eindickt (ca. 2\u20133 Minuten).<\/li>\n\n\n\n
  6. Falls die Sauce zu dick ist, etwas mehr Wasser hinzuf\u00fcgen, bis die gew\u00fcnschte Konsistenz erreicht ist.<\/li>\n\n\n\n
  7. Vom Herd nehmen und abk\u00fchlen lassen. Die Sauce dickt beim Abk\u00fchlen weiter ein.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Zubereitung:<\/p>\n","protected":false},"author":4,"featured_media":35861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-35860","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezept"],"aioseo_notices":[],"yoast_head":"\n\ud83e\udd61CHINESISCHE S\u00dcSS-SAURE SAUCE\ud83e\udd62 - Kuchen & Torten Rezepte<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.beste-rezepte.top\/?p=35860\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\ud83e\udd61CHINESISCHE S\u00dcSS-SAURE SAUCE\ud83e\udd62 - Kuchen & Torten Rezepte\" \/>\n<meta property=\"og:description\" content=\"Zubereitung:\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.beste-rezepte.top\/?p=35860\" \/>\n<meta property=\"og:site_name\" content=\"Kuchen & Torten Rezepte\" \/>\n<meta property=\"article:published_time\" content=\"2025-09-16T06:22:45+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.beste-rezepte.top\/wp-content\/uploads\/2025\/09\/1569.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"1165\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Vitia Vitia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vitia Vitia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u0445\u0432\u0438\u043b\u0438\u043d\u0430\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.beste-rezepte.top\/?p=35860\",\"url\":\"https:\/\/www.beste-rezepte.top\/?p=35860\",\"name\":\"\ud83e\udd61CHINESISCHE S\u00dcSS-SAURE SAUCE\ud83e\udd62 - 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